The Bebashi Culinary Arts Internship offers a unique opportunity to gain hands-on experience in food service, nutrition, and community support. As a Food Pantry Assistant, interns will play a vital role in addressing food insecurity by maintaining pantry operations, packaging meals, assisting with food deliveries, and supporting the Summer Breakfast/Lunch Program. This internship is ideal for those passionate about culinary arts, food service, and community nutrition, providing valuable skills in food preparation, pantry management, and customer service.

Interns will work alongside experienced pantry staff, volunteers, and local food distribution organizations to ensure community members receive nutritious meals in an efficient and welcoming environment. This experience is a stepping stone for those interested in careers in culinary arts, food service management, hospitality, or nonprofit work. By the end of the program, interns will have gained practical knowledge of food handling, meal distribution, and the importance of equitable access to nutrition.

Responsibilities Include: 

• Greet pantry visitors and ensure a positive shopping experience. 

• Organize and maintain clean and well-stocked shelves.

• Bag food and ready meals for pantry visitors. 

• Assist with deliveries from Philabundance to the pantry.

• Administer the Summer Breakfast/Lunch Program. 

• Maintain a clean and organized work station. Support pantry staff in daily operations. 

• Collaborate with volunteers and other team members. 

• Contribute to creating a healthy food environment for pantry visitors. 

• Perform other duties as assigned to support pantry operations.